Switzerland is known for its chocolates, lenient banking policy, and uncanny neutrality. One of the lesser-known Swiss commodities is beginning to make headway in the international marketplace: wine.
Switzerland’s alpine location puts it at the extreme northern latitude for growing and harvesting grapevines.
Chasselas vines soakin' up the Swiss sun. Nearby Lake Geneva helps […]
Throughout my days of staff tastings, trade tastings, wine classes, and excessive binge drinking episodes, I’ve learned that tasting wine for the first time is a different experience for everybody. The following is a brief guide of how to effectively analyze a wine’s character and flavors.
Color: Hold the wine up to a piece of […]